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dried red currant
Region: Sierra Nevada Mountains Northern Colombia
of Castillo and Colombia varietals
spread out on concrete patios and dried on under the sun for 11 days
the preferred method for brewing for Coffee enthusiasts everywhere
Ethiopia Homacho Waeno Brewing Equipment dried red currantOrganically grown by the 3781 member famers of the Hamacho Waeno co op. These small family farms average . 88 hectares (2. 17 acres) in size and are located around the Aleta Wondo district near the border between Sidama and Yirgacheffe. These heirloom varietals of coffee are wet processed and dried on raised beds. WE TASTE: Lemon candy sweetness, Smooth and juicy with flavors of peaches and caramel. *Certified organic by Oregon Department of
