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Backed by 15+ clinical trials
mushroom duxelles and finely chopped spring onions
and regular bowel movements
Perfect for seasoning rice balls and sprinkling on Japanese appetizers
Crafted solely from lab grown fruiting bodies of Cordyceps militaris mushrooms
Cracker | Methi Ajwain Baked Thins - Gluten Free, Vegan-No Maida, No Palm Oil & No Artificial Ingredients- Right Crunch - 50gm thai Backed by 15+ clinical trialsMethi Ajwain brings together fenugreek leaves, ajwain, and warm flavours in a baked format that feels light and crunchy. Its inspired by familiar chai time flavours, reimagined to fit into everyday snacking without feeling heavy. Ingredients : Rajgira Flour (Amaranth Flour), Rice Flour, Bengal Gram Flour, Cold Pressed Groundnut Oil, Sesame Seeds, lodised Salt, Ajwain (Carom Seeds). Methi (Fenugreek Leaves), Hing (Gluten free Asafoetida), Turmeric
