Bread Lame Walnut Bread Knives also referred to as a

also referred to as a banneton

8 cm thickness)

Designed to create canelés with a caramelized crust and soft center

Panettone Tools & Ingredients:Explore the indispensable tools and premium ingredients needed for panettone perfection

also known as polenta

Bread Lame Walnut Bread Knives also referred to as aThe Bread Lame Walnut is the perfect blend of craftsmanship and practicality. Handcrafted by artisan Jan Andersen from sustainable walnut wood, this tool is both beautiful and functional. With its rich, dark handle and sharp blade, its designed for creating clean scores and helping your sourdough bread achieve the perfect rise. Made from premium walnut wood with a deep, natural finish. Razor sharp blade for precise scoring and beautiful patterns.