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Yet another one of Romain's downright delicious
This one is named for his three-legged dog
the latter of which is highly aromatic
Albariño has long been my favorite white grape
and serves as the place where new generations work shoulder to shoulder with and learn from farmers who’ve worked these vines for decades
Olivier Horiot 'Solera' Champagne Brut Nature NV region_Pfalz Yet another one of Romain'sBiodynamic. Pinot Noir, Pinot Meunier, Chardonnay, Pinot Gris, Pinot Blanc, Arbane, Petit Meslier. Each variety is vinified separately in oak barrels on the lees for about a year and go through malolactic fermentation. The base wine is pulled from a solera reserve which is then replenished with the wine from the new vintage. The amount of time sur lattes varies and is cited on the wine's back label. While usually released as a Brut Nature, the wine
