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or in fresh sauces
heavy for size and has tight unbroken skins
Melissa’s Agave Straws are an eco-friendly alternative to plastic straws
Rhubarb has a tart
This rare root is known for its popularity in Asian and Indian cooking
Melissa’s Coffee Quantity/Pack::2 packages (10 Ounces each) or in fresh saucesQuantity Pack: 2 packages (10 Ounces each) Region: Yirgacheffe, Ethiopia Producer: Smallholder Farmers Process: Natural process, dried on raised beds at high elevation Elevation: 1,900 to 2,100 meters Variety: Ethiopia Heirloom Flavor Notes: Cherry, raspberry, caramel, dark chocolate Produced at the well known Aricha washing station in southern Ethiopia, this coffee is made from cherry delivered by hundreds of nearby smallholder farmers growing coffee
