Koch El Mezcal Elemental NV Red Wine Flint and minerality coupled with

Flint and minerality coupled with fresh citrus and white stone fruit tones

A refined mousse not over fizzing

In my search for special and undiscovered sites and wines

pockets of distinction have risen throughout the coastal regions of the state from areas close to our own home

hints of blackberry and boysenberry

Koch El Mezcal Elemental NV Red Wine Flint and minerality coupled withMezcal is obtained through distillation of previously fermented sugars agaves. Its development is a complex process, transmitted from generation to generation empirically and consists of six major steps: planting, harvesting, cooking, grinding, fermentation and distillation. The terroir is understood as defined geographical space defined by environmental factors (soil, altitude, climate, etc.) and cultural. For this reason Koch have focused on working