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enabling smooth and even cooking every time
expertly crafted vegetarian delicacy with deep traditional roots and refined taste
Perfectly cooked and seasoned
this mix supports digestive health and aids in maintaining strong bones
Mangalore Buns pair exceptionally well with coffee or chai
MTR Mangalore Buns Weight:200 g enabling smooth and even cookingMangalore Buns are a traditional South Indian delicacy originating from the coastal city of Mangalore. These deep fried, slightly sweet pastries feature a distinctive spiral or coil shape and a golden brown exterior that yields to a soft, fluffy interior. Made with refined flour, sugar, and aromatic spices, each bun offers a perfect balance of sweetness and subtle flavoring. Ideal for breakfast, tea time, or as a festive treat, Mangalore Buns pair
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