Mushroom | Nameko - Nutty Taste - Locally Grown - Low in Calories, Rich in Vitamin D & Protein & Fiber withoutbarcode low fat and high in

low fat and high in fiber

To maintain the purity and essence of the flower

to get in those tight spots of your kitchenware and clean effortlessly

Silicone Dioxide (INS 551)

Lakadong Turmeric

Mushroom | Nameko - Nutty Taste - Locally Grown - Low in Calories, Rich in Vitamin D & Protein & Fiber withoutbarcode low fat and high inOne Of The Distinguishing Features Of Nameko Is Its Delightfully Slippery Texture When Cooked. Widely Popular In Japan, These Mushrooms Have A Sweet, Candy Like Aroma (Reminiscent Of Butterscotch Toffees!) And An Earthy, Woody, And Nutty Taste With Wweet, Subtly Fruity Nuances. Often Used As A Natural Thickener To Provide An Enhanced Flavour And Texture To Everyday Meals, Nameko Are Great For Miso Soups, Stews, Sauces, Stir Fries Or Even Pastas And