You have to let them rest for a couple of years for their complexity to be revealed and their sourness to be tamed
If this tea doesn't need a lot of work to make
Autumn 2018 ancient tea gardens
Its weakness is the lack of thickness in the mouth
Here is one of our first 'gushu' production of 2019
Spring 2025 Jingmai Single Trees Gushu You have to let themSpring 2025 harvest, mid April Big trees from He Huan, Nuo Gu Wan and Ai Ban gardens Soft, good mouthfeel and Chaqi In Spring 2025, something unexpected happened. As you know, the younger tea trees sprout earlier in the season, we start the harvest in late march. For the single trees productions, we typically have to wait until mid april. This year, it started raining just as the older trees were sprouting. You can feel that in the soup, the tea is