Pay in 4 interest-free payments of $16.25 Learn more
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Our bread making class is a haven for learning all types of bread around the world
Stout Wheaten Bread
(red curry)Thai Chicken Peanut Satay
Come and enjoy learning how to make your very own brunch dishes
so maybe bring some tins to bring your delicious treats home
ASIAN TAKEAWAY CLASSICS 260123-1730-2030 TAKEAWAY Our bread making class isYou will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries. Then sit down and enjoy your meal in our lovely dining area. In this class you will learn how to make: Vegetable Spring Rolls Chilli & Lime Dipping Sauce. Honey
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