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Return the cooked prawns to the skillet and toss them in the creamy garlic sauce to coat evenly
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Red chilli powder is used in most of the Indian and Western dishes to enhance the taste and color
Immunity offers relief from cold
The skin purge period varies from individual to individual and can last up to 4 to 6 weeks
Kargil Apricot Jam - Himalayan - 370gm italian Return the cooked prawns toKargil Apricot Jam. Apricots source from the dry and high altitude region of the Kargil. This Jam has its unique flavour. Organic grown and preserved. An Artisian Jam made with passion for food and preserving the fruits flavours and benefits. Made only from local fruits. Only the best fruit is chosen for this great jam. The fragrance & the flavours of pure ripe fruit in a glass bottle. This jam is without any chemicals or artificial colouring.
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