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A real gourmand's delight
An Ispahan version of the classic French baba with Chantilly cream
revealing the realistic texture
pistachio macaroon
An individual flower shaped French sablé filled with cream and decorated with a beautiful hand-sculpted pink rose
Easter Pastel Fondant Cake (Pink) - Miniature Food in 12th Scale for Dollhouse Tart A real gourmand's delightA beautiful pink pastel fondant Easter cake. Decorated with a meringue nest of candy eggs, white candy rabbit and blossoms. The sides of the cake have hand piped details. Presented fixed to a shabby chic metal stand. Other colours available separately (see last photo)
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