Galunggong Gourmet Tuyo Fillets in Olive Oil, 6 oz. keto-friendly Protein: 5

Protein: 5

Even in France where they are promoting being organic

Bottling the Bangus fillet means we pressure-can the bottled in industry standard methods and equipment

This is a healthier twist to your regular tomato- based meat sauce or as a gourmet alternative for pomodoro sauce

soy sauce and sea salt

Galunggong Gourmet Tuyo Fillets in Olive Oil, 6 oz. keto-friendly Protein: 5Galunggong or Mackerel Scad (scientific name) Gourmet Tuyo in Olive Oil, 6 oz. We dried the Galunggong and filleted it and took out its bones. This is the same recipe we used with our Gourmet Tuyo Fillets. Galunggong is a favorite among many Filipinos. We discovered that it also tastes very good when we make it into a gourmet tuyo style with our very own recipe which many of our customers love. Ingredients: Sun dried Galunggong Fillets, olive oil,