Le Creuset Signature Cast Iron Saucepan Almond Bun Tins This practice extends the kettle's

This practice extends the kettle's life and maintains water quality

The stoneware is thermoresistant to 260°C

well-structured wines with excellent ageing potential

chop and process…

The hard support underneath makes it much easier to carry into the freezer without spillage

Le Creuset Signature Cast Iron Saucepan Almond Bun Tins This practice extends the kettle'sA true workhorse of the kitchen, these cast iron saucepans are not only stylish but strong, durable and practical for daily use. Extremely versatile, they do so much more than just boiling and simmering. You can use them in the oven as a small casserole, to bake a dessert or make a loaf of bread. They will make a great breakfast porridge or warming soups, are ideal for cooking coriander rice and other vegetable accompaniments or pickles and chutneys.