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2 Damascus Kiritsuke 170mm is forged in Seki City - Japan's knife-making capital for over 800 years
Experience the Carving Knife Built for the Table
Overall length: 250mm
and store without the awkward single-handle balance of a standard skillet
these blades are long enough for most kitchen tasks and thin enough for precise
Vintage Japanese Sujihiki Knife 240mm Made in Japan 1633 made in Thailand 2 Damascus Kiritsuke 170mm isExperience the Elegance of a Vintage Japanese Sujihiki 240mm A beautifully preserved vintage Japanese sujihiki 240mm, carbon steel, single bevel, wood handle, made in Japan. The sujihiki is Japan's dedicated slicing knife: long, thin, and designed for the long pulling cuts that produce clean, even slices through fish, meat, and proteins. At 240mm, it handles everything from sashimi to roast beef with effortless precision. One of a kind. The Specs
US$ 11992.50
US$ 3462.50
US$ 2437.50
US$ 6812.50
