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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Grest conditions and never used original box
Edge: Hand-sharpened 16 degree double-bevel (32 degree inclusive)
made in France by Sabatier and associated makers
Strap: Synthetic leather
Store on a magnetic strip or in a knife block to protect the blades
Muneishi Aogami Damascus Gyuto 210mm Pan Grest conditions and never usedExperience Hand Forged Aogami Carbon Steel in a Kurouchi Gyuto The Muneishi Aogami Damascus Gyuto 210mm is hand forged by third generation blacksmith Kosuke Muneishi in Tosa, Japan. A sanmai construction with an Aogami #2 carbon steel core clad in stainless steel, finished in kurouchi a blade built for cooks who want genuine Japanese craftsmanship and exceptional edge performance. The Specs Steel: Aogami #2 (Blue Paper Steel) carbon steel core,
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