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Bio-Bubble GS™ is a refreshing new lime and mint flavoured version of our probiotic powerhouse
Flexible Volumes – Suitable for 100 – 200 L brews
Uses a manual hinged action to squeeze plant material to extract any available sap
5 L per 100 L water up to 3 L/ha equivalent 3 – 7 L/ha As required TURF 0
add 1 teaspoon of kelp and water in plants
Cobalt Sulphate 21% molasses Bio-Bubble GS™ is a refreshingCobalt sulphate (CoSO) is a source of cobalt (Co), a trace mineral that, while not directly essential for plant growth, plays an indirect but critical role in crops and pastures, particularly in supporting livestock health and nitrogen fixation. In New Zealand (NZ), cobalt is especially important due to its impact on pasture based farming systems. Below is a concise overview for a grower, including deficiency symptoms and NZ specific references.
