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Luís Seabra has been at the center of a cultural shift in Portuguese winemaking
Sauternes casks lend delicate notes of honey
This is the lighter of the two wines
Finished in - Amburana oak barrels for 2 months
On average
Domaine Sarda-Malet La Carbasse Rivesaltes 2000 (375ml) Region_Beaujolais Luís Seabra has been atGarnet colour with ruby highlights. On the nose, it reveals pleasant aromas of candied red fruit, dried plum, and cocoa. On the palate, the acidity contrasts with the wines natural sweetness, enveloping the palate with its fruity and candied notes. The appellation takes it name from the town of the same name, which means "rives hautes" ("high banks") in Catalan. The vines cover slightly more than 8,000 hectares of terraces and hills, traversed by
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