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Combining tapioca and brown sugar syrup makes it a popular drink among young people
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How to Store Matcha
Contents: 50 g (1
Koyamaen Matcha green tea powder Ceremonial Grade SHIKIBU-NO-MUKASHI 500gram pack Uji Matcha Combining tapioca and brown sugarYamamasa Koyamaen Uji, Kyoto Yamamasa Koyamaen SHIKIBU NO MUKASHI A high grade usucha matcha from Yamamasa Koyamaen with deep umami, elegant sweetness, very low bitterness, and a rich aroma. SHIKIBU NO MUKASHI is the highest level in Koyamaens usucha focused range and can also be enjoyed as light koicha. Uji Matcha High Grade Usucha Deep Umami Very Low Bitterness Koicha Capable Made in Japan Best for: High grade usucha, refined tea ceremony practice,
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