Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 742 Kai Seki Magoroku One of the finest carbon

One of the finest carbon steels available

and easier to control for those who find a full-size Santoku tiring

In size it sits between a chef's knife and a paring knife

Length: 10 inch (25

Forged from a single piece of X50CrMoV15 steel in Solingen

Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 742 Kai Seki Magoroku One of the finest carbonA Vintage Japanese Santoku for Every Kitchen Task The Vintage Japanese Santoku Knife 170mm is a fully forged stainless steel general purpose kitchen knife made in Japan a one of a kind piece that handles meat, fish, and vegetables with equal ease. Slightly longer than a standard compact santoku, it offers a little more blade for bigger prep tasks without sacrificing agility. The Specs Origin: Made in Japan Blade length: 170mm Blade thickness: 1. 4mm