Yoshikane (Hatsukokoro) SKD Nashiji Gyuto 210mm - Dark Maple Starter Their cutting boards are highly

Their cutting boards are highly sought-after amongst hospitality professionals and home cooks alike for their antibacterial properties

Blade Length: 270mm Overall Length: 425mm Weight: 144g Blade Height @ Heel: 41mm Bevel: Double Bevel Spine Thickness @ Heel: 2

Produced by Tetsu Kasuya

A great starting point if you're new to matcha

Height @ Heel: 33mm Spine Thickness @ Mid: 3

Yoshikane (Hatsukokoro) SKD Nashiji Gyuto 210mm - Dark Maple Starter Their cutting boards are highlySpecifications Style: Gyuto Blade Length: 210mm Overall Length: 360mm Weight: 148g Blade Height @ Heel: 47mm Bevel: Double Bevel Spine Thickness @ Heel: 3. 6mm Spine Thickness @ Mid: 1. 9mm Spine Thickness 1cm from tip: 0. 6mm Blade Material: SKD Core, Stainless Nashiji Cladding Handle Material: Burnt Chestnut w Buffalo Horn Bolster HRC: 63