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carbonara)
sear 2-3 minutes per side
offering a dual-layered taste experience
Many gym-goers do a mix: breast for cutting phases
Cholesterol: 125mg
Japanese Hokkaido White Rice 5kg Taiwan carbonara)Hokkaido white rice is a premium variety of Japanese rice grown in the fertile fields of Hokkaido, Japan. Known for its plump, sticky texture and slightly sweet flavor, it is perfect for sushi, rice bowls, and various traditional Japanese dishes. Its excellent quality and perfect consistency make it a favorite among rice lovers.
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