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This hand crafted Pinot Noir was grown on Babich's estate-owned Cowslip Valley vineyard in the Waihopai Valley of Marlborough
richly structured palate of blackberry flavours subtly framed with French and American oak
The palate is well balance
The flavour profile and characteristics of the Sparkling are as you would expect
but remains finely structured and beautifully balanced
Hunter's Miru Miru Brut 750ml NV Pack:6 bottles This hand crafted Pinot NoirThe name MiruMiru translates to mean 'bubbles' in Maori. The fruit was gently pressed with low litres per tonne extraction. The resultant juice was fermented in stainless steel tanks before undergoing full malolactic fermentation. The Chardonnay, Pinot Noir and Pinot Meunier parcels were kept separate, blending just before tirage. The nose exhibits light yeasty characters with peach and citrus aromas. An elegant palate showing a blend of peach citrus
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