Last Sanctuary Rhubarb Pink Gin 500mls Gin Seasoned with a touch of

Seasoned with a touch of Tasmanian sea salt

we bring you our annual Cailleach Single Malt Whisky release

23% alcohol

dark cherries

and never repeated

Last Sanctuary Rhubarb Pink Gin 500mls Gin Seasoned with a touch ofOur Tasmanian Rhubarb Pink Gin showcases botanicals of Damask Rose, Tasmanian Lemon Myrtle, Lychee and premium Tasmanian Organic Rhubarb. We sourced our rhubarb from a family farm outside of Launceston, where they have farmed and selectively harvested only the richest flavours and colour over many years, creating an incredible depth of flavour. Created with a balance of sweetness, floral and fresh tartness. Imagine Turkish delight, with a big splash