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Shibamassa V5 Stainless Nakiri Knife
whole salmon
The Tortoise Butter Knife
Clean under running water after use
this cleaver is the ideal size for breaking down cuts of meat
Tsunehisa AUS8 Sujihiki Knife 240mm Pakkawood Handle - Made in Japan Sej Shibamassa V5 Stainless Nakiri KnifeExperience AUS8 Stainless Steel in a 240mm Sujihiki Built for Slicing and Carving The Specs Steel: AUS8 stainless steel, 58 60 HRC Finish: Polished, engraved master's signature on right side Blade length: 240mm Overall length: 340mm Blade height: 30mm Spine: 1. 3mm Weight: 120g Edge grind: Even 50 50 double bevel Handle: Pakkawood (Western style) Origin: Japan The Sujihiki AUS8 is a Japanese stainless steel from Aichi Steel with a well balanced
US$ 1053.50
US$ 3109.00
US$ 951.00
US$ 665.00
US$ 810.00
US$ 842.50
