Yola Mezcal, Joven Mezcal Artesanal 100% Agave A. Angustifolia 200ml Parellada with sweet cooked agave

with sweet cooked agave

and Viura)

balanced by bright acidity and integrated tannins

The wine’s structure is robust

slightly effervescent Hondarrabi Zuri delivers zesty aromas of lemon

Yola Mezcal, Joven Mezcal Artesanal 100% Agave A. Angustifolia 200ml Parellada with sweet cooked agaveHandcrafted in San Juan del Ro, Oaxaca, this organic, joven mezcal is made using Agave angustifolia and follows traditional pit roasting (7596 hours), tahona crushing, and oak fermentation. It opens with vibrant peppered citrus, transitioning to earthy mineral and subtle smoke notes, finishing with warm, woody complexity and a clean, savory tail. Woman led and woman owned.