The Honkaku Reserve Interlude series is a collection of one-time releases representing the best long-aged koji spirits we can get our hands on
It was aged for more than 16 years
It was aged for more than 11 years
Yoshinaga Distillery was founded by Goro Yoshinaga in 1902 and today is operated by the current master brewer-distiller
Region: Kagoshima Prefecture
Selephant Kokuto Sugar Shochu 750 ml Motoko The Honkaku Reserve Interlude seriesFermented in ceramic pots from white koji and traditional kokuto sugar before being single pot distilled. Aged up to 1 year in enamel lined tanks. ABV: 30% Vol: 750 ml Maker: Nishihira Distillery Region: Amami Oshima, Kagoshima Prefecture Shipping availability to: AZ, CA, CO, CT, DE, FL, GA, ID, IL, IN, IA, KS, KY, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, TX, WA, WI.