2022 - DOMAINE J.LAURENS - Cremant de Limoux Brut "Clos des Demoiselles" Roussillon local but also with simple grilled

but also with simple grilled meats

with a deep focus on organic and biodynamic viticulture taking her from New Zealand to Gippsland

as an aperitif or with some fresh seafood

the second fermentation happens in the bottle and the wine is aged for 12 months on lees before release

Have it as an aperitif or with scallops

2022 - DOMAINE J.LAURENS - Cremant de Limoux Brut "Clos des Demoiselles" Roussillon local but also with simple grilledThis is the ideal sparkling to drink for your next celebration, such a good value for money. One of the oldest sparkling from France made in the Piemont of the Pyrenees, made from Chardonnay, Chenin Blanc and Pinot Noir. Champagne method. This vintage cuvee, is the signature sparkling of the winery ('tte de cuve') made to be a delicate but yet also powerful and textural sparkling. Hint of a golden robe, strong fine bubbles. On the palate we find