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baked eggs
The stick peeler attachment is a precision fruit and vegetable peeler that removes thin skins with minimal waste
or any recipe that benefits from individual portions with serious crust
Forged from a single piece of high-carbon stainless steel in Solingen
Design: Single-piece cast construction
Anryu Aogami Super Santoku 165mm Cutlery baked eggsExperience Echizen Craftsmanship in an Aogami Super Santoku The Anryu Aogami Super Santoku 165mm is hand forged in Echizen, Japan by blacksmith Ikeda san. Aogami Super steel core, hammer forged with a stainless steel cladding, kurouchi and tsuchime finish, and an octagonal rosewood handle with black pakkawood ferrule. A premium Japanese carbon steel santoku built for cooks who want the highest edge performance in a versatile all rounder. The Specs
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