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This fermentation is mixed
Katy Julieth Vargas (34)
and are sheltered by fique plants that are cultivated in tandem
the defective beans
in the state of Minas Gerais
Los Patios Solsticio - Colombia Honey pour over This fermentation is mixedProcess: Honey Impressions: Raspberry Jam, Daiquiri, Nibs, Vibrant & Complex Producer: Los Patios Variety: Colombia, Castillo Altitude: 1700 2000 MASL Region: Gigante, Huila Country: Colombia Roast Level: Light 250G This coffee is so sweet and jammy. It reminds us of a spoonful of raspberry jam, a refreshing sparkling strawberry daiquiri (but not boozy think lime and citris meets crushed ice & strawberries), and cherry nib candies. It's got a
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