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All of our recipes are proudly developed
single-herd A2 Jersey products--which can be easier to digest than A1 (beta casein) commonly found in Canadian dairy
steel cut oats are digested more slowly and are beneficial for those with blood sugar issues
and in turn
whose livelihood is supported by a thriving source of wild foods
Chokecherry Jelly (190ml) KendalHillsFarm All of our recipes areChokecherry Jelly is made from the juice of chokecherries which grow prolifically across most of Canada. It is sharp and flavourful, but not sour like the raw fruit. It can be used on toast or in cooking. It is used most often by chefs as a flavouring for sauces, gravies, and dressings. It can also be used in tarts or to top off a cheesecake. Generations ago, chokecherry jelly was a common condiment on farms. Forbes Wild Foods is a Canadian company
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