Champagne Mandois Brut Origine NV Cinsault with aromas of rose petals

with aromas of rose petals

Lees contact during the winemaking process creates length and richness on the aftertaste

with spicy aromas

or cellared for five to eight years

It’s beautifully delicate and understated

Champagne Mandois Brut Origine NV Cinsault with aromas of rose petals40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir With its pale yellow hue and rich mousse, this Champagne has aromas of ripe fruits and lime blossom. This Champagne offers remarkable complexity as a result of its three years ageing in the bottle. The palate has rich, appetizing aromas of honey and toasty notes, a sign of its excellent ageing potential. Food Pairing Comt and parmesan cheese souffle or Gourmet veloute with Champagne lentils