Louis Roederer, Cristal Champagne Year:2006 which are tended throughout the

which are tended throughout the year by experienced employees

Food matches -  Roast meats

Red garnet colour with a violet rim

"Concentrated sweet flavours have notes of marmalade and honey balanced by citrusy cumquat and pineapple acidity

to produce grapes that will need very little intervention during the winemaking process

Louis Roederer, Cristal Champagne Year:2006 which are tended throughout theFrom the winery: Produced uniquely during the best years, when the Chardonnay (40%) and Pinot Noir (60%) grapes have attained perfect maturity, Cristal is aged for six years in Louis Roederers cellars and left for a further eight months after dgorgement. Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus