Pay in 4 interest-free payments of $50.00 Learn more
Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
It can be effective when students begin to prepare for a summative assessment
Units of competency SITXFSA001 Use hygienic practices for food safety SITHKOP005 Coordinate cooking operations TAEASS301B Contribute to assessment TAEDEL404A Mentor in the workplace SITXHRM001 Coach others in job skills * We can develop additional elective units that are not listed on request (Please contact us for further information)
Core units AHCWHS201 Participate in work health and safety processes AHCWRK209 Participate in environmentally sustainable work practices Elective units AHCBIO203 Inspect and clean machinery
Units of competency BSBCMM511 Communicate with influence BSBLDR522 Manage people performance BSBXTW401 Lead and facilitate a team BSBPMG534 Manage project human resources If you require RPL Kits with comprehensive benchmarking
Core units AHCWHS102 Work safely AHCWRK102 Maintain the workplace Elective units AHCNSY102 Support nursery work RIISAM203E Use hand and power tools AHCECR101 Support ecological restoration AHCWHS101 Work safely If you require RPL Kits with comprehensive benchmarking
ERF Checklist-FNSACC634 Monitor corporate governance activities UEG It can be effective whenPlease contact us for more information!
US$ 18.00
US$ 85.00
US$ 50.00
US$ 70.00
US$ 12.24
US$ 85.00
US$ 22.95
US$ 200.00
US$ 39.49
