The Sustainable SoyFibe™ T-shirt Scarf Further strengthening our commitment to

Further strengthening our commitment to reducing waste

both at his former restaurant Musi and now at Post Haste

Chef Oka is celebrated as one of the most creative

is made using Sorona® a biopolymer made of naturally fermented corn sugar

we’ve partnered with world-renowned chef Diego Oka of La Mar

The Sustainable SoyFibe™ T-shirt Scarf Further strengthening our commitment toThis t shirt has a unisex fit, women may prefer to size down for a closer fit. We're continuing to blur the line between food and fashion with our second T shirt using our SoyFibe fabric. We are using leftover soybean hulls from tofu production, a unique byproduct that creates a beautifully unique fabric. We blend the soybean hulls with Lithuanian hemp which gives body and structure to the garment and we finish the recipe by infusing the fabric with