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Learner Guide
Units of competency TAEDEL404A Mentor in the workplace CHCMGT003 Lead the work team CHCPRP003 Reflect on and improve own professional practice * We can develop additional elective units that are not listed on request (Please contact us for further information)
simple highly familiar texts * We can develop additional elective units that are not listed on request (Please contact us for further information)
evaluate and control food safety hazards FBPFST5006 Apply food microbiological techniques and analysis FBPFST6001 Develop
Core units MEM16006A Organise and communicate information MEM16007A Work with others in a manufacturing
ERF Checklist-UEE22020 Certificate II in Electrotechnology (Career Start) AMP Learner GuidePlease contact us for more information!
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