Pork Roast, Boneless Loin Size:4lb (1.81kg) The major differences often come

The major differences often come down to rearing practices and processing techniques

Because it is not made from concentrate

The beauty of these fillets is that they can be cooked straight from frozen

We have tasted and tested every option available for fresh pasta so we are thrilled to bring you a product that is truly delectable

Don't be deterred by a bit of extra fat—it's that richness which makes this pork roast an exceptional choice

Pork Roast, Boneless Loin Size:4lb (1.81kg) The major differences often comeWe take great care in preparing our roasts in house, using only fresh, Fraser Valley pork, except for the rare instances when we need to get it from northern BC or other provinces. A little bit of fat is left on the roastthis is not an oversight, but a deliberate decision to keep the meat moist and flavourful as it cooks. Our aim is to deliver the juiciest and most delectable roast.