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they are still very enjoyable on their own
you can enjoy it over a long gongfu session
slowly growing and water deprived leaves to make a white tea
don't fill the cups too much so that fragrance comes out well and enjoy the tea
After long negociations
Spring 2017 Xiao Hu Sai Jingmai they are still very enjoyableAncient tea gardens of Xiao Hu Sai, Mengku Aged at high altitude in the factory A touch of wisdom, elegant, refined and balanced We found this tea during our Mengku trip. The high altitude (1700m) and dry climate of the region allow the farmers to age the tea themselves. Xiao Hu Sai has the largest ancient tea gardens of Mengku area and a distinct tasting profile. You will notice the medium bitterness, whose young vivacity has turned into a refined
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