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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Blade Cutting edge Aogami steel Base metal Soft stainless steel
Original Case will follow with the goods
Blade length 100mm Cutting edge 78mm Blade width 20mm Blade thickness 7
Whole Length: about 450mm(17
but please wipe off moisture frequently before use
"HONMAMON" Yanagiba / Sashimi Knife, Aogami Steel No.2 240mm Nakiri Blade Cutting edge Aogami steel"HONMAMON" Yanagiba Sashimi Knife, Aogami Steel No. 2 240mm One HONMAMON Star (link) Blade Edge Material: Aogami Steel No. 2, Hardness: around HRC61 + 1 Handle: Cherry wood (cornered), Handle color may vary slightly from the photos Single Bevel. For Right Hander! Made in Japan! Handmade by Japanese Craftsmen! Aogami Steel gets rust easily, so it needs maintenance. It is used to cut fish fillets. Kansai region style. Aogami Steel gets rust easily, so
