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more robust than some smaller-sturgeon caviars
No preserving agents are used
Enhance both your plate and palate with the rich umami flavours of trout roe
or as a rewarding accompaniment for seafood dishes
These large succulent eggs have a vibrant orange colour and super clean flavour making it extra special
Amur Fusion Caviar (Pasteurised) Weight:57g more robust than some smaller-sturgeonAmur Fusion Caviar, (Acipenser Schrenckii and Huso Dauricus) also known as Kaluga Hybrid, is one of the most popular variety amongst chefs around the world, a great balance of different flavours. Colours may range from Amber brown, to olive green with hints of gold. Attilus Amur Fusion caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
US$ 95.40
US$ 95.40
US$ 170.50
US$ 181.50
