Guyana 1999 The Wild Parrot PM Still 51.9% 70cl Glenburgie Fruits cake and dried apricots

Fruits cake and dried apricots

hints of whipped cream and truffles a smooth and delicately long finish

apple and grapes mix into the lingering fruity finish

some sweet barley sugar twist and tropical fruit skins with a touch of dried banana and a subtle spice

Arran has a rich history of whisky production going back hundreds of years

Guyana 1999 The Wild Parrot PM Still 51.9% 70cl Glenburgie Fruits cake and dried apricotsThe Wild Parrot 1999 Guyana PM Still WP 99519 51. 9% Distilled on the famous wooden pot stills in Guyana, made from Molasses Nose: Citrus with allspice and citrus, with a spiced apple and almond note, a dry almost subdued chocolate and tangy cherry like notes. Palate: Sweet fruity notes open up the palate, dry with a rich allspice note, some green tea and a slight medicinal note, this leads to a slightly smoky note with damsons and dates adding in a