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The water that is used to make Hakushu has been on a long journey in terms of time as the water is filtered through Granite rock before it reaches the distillery to make one of the more taste forward styles we associate closer to our own shores
This particular bottling is matured exclusively in 1st fill sherry casks from Jerez and bottled at cask strength
European Oak and Oloroso Sherry
elegant and smooth from the first sip to the balanced finish
ginger and tropical fruits with soft smoked notes
Glengoyne 10 Year Old Hepburn's Choice 46% 70cl Last Drop The water that is used
US$ 4249.50
US$ 1749.50
US$ 1999.50
US$ 1249.50
