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"HONMAMON" Gyuto Knife (Japanese Chef's Knife) Ginsan Stainless Steel Nashiji
4573200711469
Whole Length 360mm(14
4580149743335
Blade length 300mm
"KYO HIGASHIYAMA" CR Synthetic Ceramic Whetstone #1000N SHIMOUSANOKUNI "HONMAMON" Gyuto Knife (Japanese Chef'sKYO HIGASHIYAMA CR Synthetic Ceramic Whetstone #1000N Three HONMAMON Stars (link) The highest grade ceramic whetstone. For quick sharpening of V10, Ginsan and Aogami Steel. Powerful and quick grinding ability and nice smooth feeling. ST series is standard and main series, with all number of whetstones to fulfill you sharpen the knife. CR VT series is for hard stainless and carbon steel quick to sharpening. The HSS series is most hard whetstones. So,
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