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intense and pungent pecorino romano
ensuring a balanced
“Massimo Bottura”
• Once the water is boiling
to be broken with your hands as tradition dictates
Salsa Amatriciana Els PW 29879 intense and pungent pecorino romanoThis product is also available on our Roscioli NYC online shop! Our sauces are made with high quality ingredients, the same ones used in our restaurant, allowing anyone to recreate the traditional dishes our chefs are known for. Format: 270 g Ingredients: Tomato pulp, seasoned guanciale (pork cheek, salt, spices, dextrose) (29%), shallot, Cervia salt, chili pepper. Origin of tomatoes: Italy. GLUTEN FREE Directions for use: While the pasta is cooking,
US$ 10.40
US$ 12.74
US$ 11.55
