Irish Stout | 5 Gallon Beer Recipe Kit | Mini Mash itemID-18340 Operating Pressure: Vacuum to 60

Operating Pressure: Vacuum to 60 PSI

you will need another person to steady the funnel

Includes Magnum and Willamette hops

Celiacs are allergic to the hordein protein found in the base malts such as 2-Row and Pilsner malt

The toasting fire is kept at a lower intensity but the barrel actually stays on the fire longer than a medium plus toasted barrel would

Irish Stout | 5 Gallon Beer Recipe Kit | Mini Mash itemID-18340 Operating Pressure: Vacuum to 60A Dry Stout in the style of Guinness with flaked barley for a wonderfully creamy head Includes a single addition of Magnum hops Estimated ABV: 6% Estimated IBUs: 41 45 Makes 5 gallons of finished beer Here it is: a Dry Stout in the style of Guinness. Flaked Barley helps to provide all the protein that is needed to produce that wonderfully creamy head. 43 IBU of bitterness compliments the dryness of the Roasted Barley to produce authentic Irish Dry