Akawi Cheese Jumi Elk Salami is a newer

Elk Salami is a newer addition to the Angel's Salumi Family

approachable blue bite

Appenzeller is one of the oldest cheeses

Duck Mousse with Duck Foie Gras & Grapes

Pairs well Pinot Grigio

Akawi Cheese Jumi Elk Salami is a newerby Kradjian. Product of USA. Akawi is a white brine cheese named after the city of Akka (present day Israel). It has a smooth texture and a mild salty taste. It is commonly used as a table cheese eaten by itself or paired with fruit. High melting point, great for grilling and pan frying. Use it fried instead of croutons for your gluten free salad. Ingredients: pasteurized cow's milk, salt, enzymes, cheese culture. CONTAINS: MILK Net weight 14 oz.