Dry Abalone XO Sauce | XO醬乾鮑魚罐頭 sauce thaw naturally in the refrigerator

thaw naturally in the refrigerator or under cold running water before cooking

Taste: Gentle sweetness → deep umami → clean finish

It features a characteristic thick fat cap that renders down beautifully during cooking

Indulge in the exquisite luxury of Oscietra Caviar

flaky consistency and bright white to pale pink coloration make it a versatile ingredient for a wide range of dishes

Dry Abalone XO Sauce | XO醬乾鮑魚罐頭 sauce thaw naturally in the refrigeratorPremium Australian Made XO Sauce with Wild Caught Abalone Enhance your dishes with the rich, umami packed flavour of Abalone XO Sauce, crafted in Australia using locally caught wild abalone. This versatile sauce is perfect for elevating a variety of dishes, from steamed XO sauce oysters to XO sauce scallops and XO sauce pipis. Each can provides enough sauce to create multiple XO based dishes, making it a must have for any gourmet kitchen. Why Choose