Bronze Betelnut Box - Circa 19 th Century Material - Elm (Bleached) This impressive 19th-century Chinese terracotta

This impressive 19th-century Chinese terracotta vessel was originally crafted as a practical storage jar

All Burmese families prided themselves on their lacquer work

Carved From A Single Piece Of Wood

5 x 8 x 28 (w x d x h cms)

these were used by families to take rice to the Buddhist Temples for offerings or for the resident monks

Bronze Betelnut Box - Circa 19 th Century Material - Elm (Bleached) This impressive 19th-century Chinese terracottaBronze Betelnut Box from Rajasthan. Paan is a preparation, which combines a paste of spices in a betel leaf, which is chewed for its stimulant and psychoactive effects. After chewing it is either spat out or swallowed. Paan has many variations. Slaked lime (chunnam) paste is commonly added to bind the leaves. The skilled paan maker is known as a paanwala in North India. In other parts, paanwalas are also known as panwaris or panwadis. At North India,