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Rellenong Bangus is a beloved dish in Filipino cuisine
balanced meal
Designed for all-day hydration and gentle whitening
Smoked bangus is a traditional favorite
pork belly (inihaw na liempo)
Gold Medal Pork Hocks ( Crispy Pata) 2.5lbs Frozen Goods Rellenong Bangus is a belovedGold Medal Pork Hocks (Crispy Pata) 2. 5lbs Typical Use: Gold Medal Pork Hocks are best known for making Crispy Pataa beloved Filipino dish featuring deep fried pork hock with irresistibly crispy skin and tender, flavorful meat. Simply season, boil, and deep fry for an indulgent centerpiece dish. Other Uses: Aside from Crispy Pata, pork hocks can be used in traditional Filipino dishes such as paksiw na pata (braised pork hock in vinegar and soy
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