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caramel sauce and black cracked pepper
light milky coffee opens to a very rich smooth finish
dried banana and vanilla custard add a great contrast to the nose
some soft sorbet and melon
home of some of the first great independent bottlers such as Samaroli and Moon Import
L'Encantada Cutxan 1999 44.3% 50cl Fernet Branca caramel sauce and black crackedL'Encantada Cutxan 1999 44. 3% 50cl Nose: Deep red forest fruity notes, dark and milk chocolates, soft chewy damson jellies, wet and sweet oak aromas, spices, hints of blackcurrant and vanilla give a nice mix of fruit and creamy notes on the nose. Palate: Some ripe and sweet dates, prunes and mulberry jam, open the palate, a vanilla and honey texture coats the palate nicely, toasted walnuts and dark fruits , dark chocolate and a hint of wood spice add
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